Cherries chutney
Medium
Cocktails
60 minutes
6 portions
Ingredients
- Cherries Hortex 1.5 package
- Balsamic vinegar 100 ml
- Cane sugar, brigh 100 g
Preparation
Step 1
Dice the onion and simmer in a pan until soft. Add all the other ingredients, stir and simmer until it thickens.
Step 2
In the end put the hot chutney into the jar and pickle.
