Mexican style chicken
Medium
Main dishes
40 min
4 portions
Ingredients
- Mexican mix HORTEX 2 packages
- Whole chicken 1
- Lime 1
- Your favorite rice 100 g
- Cooking oil
- Sweet paprika 1 teaspoon
- Chili 1/2 teaspoon
- Salt, pepper
Preparation
Step 1
Divide the chicken into portions: wings, thighs, drumsticks, and breasts. Place them in a bowl, add the spices and lime sliced into pieces. Set aside to marinate for an hour.
Step 2
After this time, brown the chicken on both sides in hot oil, then transfer to a pot and cook covered for about 20 minutes.
Step 3
Add two packages of Mexican mix and cook until the vegetables are soft. Season with salt and pepper.
Serve with rice cooked according to the instructions on the package.
